Being one of biggest BBQ makers in the world, smoker gives the clear and low-cost alternative of Weber as well as surpasses a lot of other costs are driven manufacturers with the infrared gas design innovation as well as focused marketing. There are some electrics in the general cost range that have the digital thermostatic control. The vertical electric smoker uses the primitive dial thermostat, which lets you dial low and high with no any specific temperature settings. It is used in the conjunction with the good digital thermometer, and you may dial up the desired temp and simple controller must be very less likely to totally malfunction with time than a lot of cheap vertical electric smoker controllers. I like a vertical electric smoker and feel as if they often deliver the better quality and customer support in value priced categories, however, electrics are almost favorite smokers. So, without combustion from the gas, charcoal and wood flame, you do not get the good smoke flavor. As the electric element is generally weak, the manufacturers use the minimal ventilation that will hold in the heat: good for keeping the foods moist, and most models aren’t very good for browning the meat and crisping skin.

Char-Broil vertical electric smoker

This includes the grease cup that will capture the drips for the hassle-free cleanup. Smoker’s temperature gauge allows you to know while the meat gets smoked to the perfection. It comes with 3 chrome-plated grates which give a lot of the cooking space and Char-Broil 1,500watt of the vertical electric smoker with the insulated and double-walled construction that maintains the even temperature. Temperature gauge allows you to know when the food has actually reached the optimum temperature and porcelain wood chip and water pan stabilizes the temperature and enhances the flavors. The chrome handle makes this simple to open and close the door. It comes with one year of limited warranty that gives you complete peace of mind. The grease cup will capture the drips for the simple clean-up. The 3 chrome plated racks, the double walled insulation, the porcelain coated side water tray and chip tray, as well as small drip cup that will hang at a bottom. This is what it is. Till you live in the apartment and condo where the open flame cooking is been prohibited, we suggest you consider the vertical electric smoker in the price range.

Pros

  • Best in class
  • Good quality

Cons

  • Price
  • style

Kenmore Vertical Electric Smoker

Love taste of the traditionally smoked meats, however not time and work? It is a solution, Kenmore vertical electric smoker will give the flavor of the traditional smoker without the work, just add water and wood chips and have the delicious smoked meat at less than 3 trouble hours. The Kenmore is the innovator in the popular gas arena with the clever designs, and low to midrange rates, as well as great customer service. Also, for many years they are focused on the infrared cooking. The Kenmore vertical electric smoker makes this simple to smoke the favorite entrees. Giving double-wall construction, the smoker insulates the heat when maintaining the consistent temperatures. The 3 cooking grates give a lot of room to the smoke anything from the chicken to the steaks and vegetables. You may easily open or close the door with the chrome-plated handle.

Pros

  • 6 Cu Ft Cooking Space
  • 672 Sq. In the Cooking Surface
  • Four Adjustable Chrome Cooking Racks
  • Convenient Magnetic Strips That Keep Door Closed
  • Adjustable 1,500 Watt Electric Element Gives Clean and Constant Heat
  • Porcelain Coated Pan and Wood Chip Pan ease of cleanup
  • The Double Wall Insulated maintain the consistent temperature

Cons

  • Not very spacious
  • Price

Smoke Hollow 30 Vertical Electric Smoker

Smoke Hollow 30in. Vertical Electric Smoker is good for the smoker-style cooking. The electric unit operates like the electric oven inside a home, thus just add the favorite wood chips to get smoke BBQ flavor. The smoker grills are made of stainless steel burners, which work in the conjunction with the radiant surface and to bring the heat close to food. The radiant surface shields the food from the direct flame as well as reduces the hot dry convection of heat rising from burners. It is the blessing or curse at the low rate points. Whereas I love the digital control that allows you set the specific temp as well as rely on the controller that will maintain it, and inexpensive components are inaccurate and fail completely.

Pros

  • The double wall construction that keeps heat generated by 1,500W element at inside and where you want this
  • 1 year of limited warranty
  • 19 in. Wx22in. Lx37.5in. H; 1.9cu. ft. cooking area

Cons

  • Less spacious
  • Can have more features

Brinkmann Vertical Electric Smoker

With the 50 pounds of cooking capacity and 3 porcelain-coated grates, the versatile vertical electric smoker is perfect for the family cookouts and cooking huge feast for a crew. Chrome wire handles will stay cool to touch. Beginning at 2012 all the new Brinkmann vertical electric smoker models were been dubbed as “Tru-Infrared”. In place of the locking mechanism, the door is held totally shut with the magnets. The magnets work OK in a case lined up properly, however bent parts and poor assembly will lead to the frustration. This is one of the best smokers that is available in the market at the very good price range. You can also shop online and get the best deals on top smokers that are available at low rates.

Pros

  • Primary cooking area: over 156square inches
  • 1,500watt heating element
  • Porcelain coated cooking grates
  • Secondary cooking area: over 156 square inches
  • Chrome wire handles
  • 50pound cooking capacity
  • Electric smoker
  • Dimensions: 31.75inches x 17.25inches x 19.96inches
  • Porcelain coated wire

Cons

  • Can have more features
  • Problem with shipping
Vertical Electric Smoker